Domaine Bargemone Bascule

Richly fruited, wild, natural Provence red.

Made from grapes grown in clay-limestone soils, which are then manually harvested in the early hours of the morning. Semi-carbonic maceration takes place in stainless steel tanks with only indigenous yeasts allowed in the fermentation with pumping over used several times to help activate the yeasts. No filtering or fining agents are used.

Fresh wild brambles and forest floor with a touch of herbs. The palate is fresh, with more brambles, black cherry, strawberries and velvety tannins. A charming wine with real interest and texture.